Palm Jaggery also called karupatti� or gur, is an all-natural mineral-rich sweetener extracted from palm trees. It resembles brown sugar in taste and colour and has a rich flavour that adds a delicious twist to all your cooking and baking. It is 100% organic and a healthier option for white sugar. It can be used as a sweetener in any recipe and provides great health benefits. It has a caramel-like flavour due to the presence of molasses back and can be used by those who are diabetic or have blood pressure problems.
Karupatti is an organic sweetener that can be used as a substitute for white sugar to sweeten a variety of beverages, including tea and coffee. It is commonly used in Indian sweets and dishes but works just as well for baking cakes, cookies, and more. Make an order for natural Palm jaggery from Snackative online store and take good care of yourself.
Karupatti has a number of advantages over sugar, such as:
- Palm Jaggery has several health benefits as it contains many important vitamins and minerals like iron and magnesium, Apart from these nutrients, palm jaggery also contains antioxidants, which help boost the immune system, cure anaemia and prevent cell damage
- It is made from the juice extracted from a type of palm tree called palm sugar. It is less processed than white sugar, so it contains trace amounts of vitamins, minerals and antioxidants that can reduce inflammation and may help give your immune system a boost.
- It is rich in iron, which you need to produce red blood cells and maintain healthy brain function It also has fibre content to aid digestion.
Additionally, you can purchase other delectable treats such as Palm sugar, Panam Kalkandu etc
While the product name specifies the origin of this product, it could also be manufactured and distributed by shops across Tamilnadu.